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Lattanzi's Restaurant features traditional Italian cuisine, fine Italian wines and spirits. Albert A. Lattanzi, Chef and owner, and his wife Cathy cordially invite you to join them for an experience in authentic Tuscan-style cooking. Chef Lattanzi creates classic specialties -- authentic and traditionally Italian in taste and quality, using only the finest and freshest ingredients available. A complete and satisfying menu includes handmade pasta, fresh seafood and lobster, and hardwood grilled specialties. Our menu ranges from simple appetizers to substantial main courses, accompaniments and desserts. Begin with antipasti, such as Grilled Portabella Mushrooms or vine-ripened tomatoes with fresh mozzarella and basil. Enjoy a Tuscan traditionally prepared dish, or traditional steak or lamb served with handmade pasta and Tuscan fresh baked bread. Culminate your meal with exotic and delicious desserts such as Tiramisu, or Piedmontese Chocolate Hazelnut Cake with a cup of fresh Espresso or Cappuccino. If lighter fare is what you desire, join us for pastas, pizzas, baked sandwiches or other specials from our wood-fired pizzeria stone oven. pizzas, baked sandwiches or other specials from our wood-fired pizzeria stone oven. "Best Ethnic "-1998,1999,2000-Martha's Vineyard First Place-1997- Best Fine Dining-Cape Cod Life Magazine Come, share our passion for exquisite dining! Open Year Round
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